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Farmhouse Milk Bread
Ingredients
  • 750 g (3 cups) strong white (baker’s) flour, plus extra for dusting
  • 1 tbsp sea salt
  • 75 g unsalted butter, cubed
  • 7 g sachet (2½ tsp) dried yeast
  • 3 tsp caster sugar
  • 150 ml water
  • 300 ml milk
  •  
  • Rising time 30 minutes
  • Cooling time 20 minutes
Steps
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