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Hungarian Braided White Bread
Ingredients
  • 1 (.25 ounce) package active dry yeast
  • 1 ¾ cups warm milk (110 degrees F/45 degrees C)
  • 1 egg yolk
  • 2 eggs
  • 2 tablespoons white sugar
  • 2 teaspoons salt
  • 5 cups all-purpose flour
  • 1 tablespoon poppy seeds
  • 1 egg, beaten
Steps
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