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Slow-Cooker Chicken Fettuccine Alfredo
Ingredients
  • 2 tablespoons minced garlic
  • ¼ cup olive oil
  • 1 pint cream
  • 2 boneless, skinless chicken breasts (sliced)
  • 2 overflowing cups broccoli florets (or one package Cascadian Farm frozen brocoli florets)
  • 1 package (9 oz) refrigerated fresh fettuccine noodles
Steps
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