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Ingredients
  • 4 whole chicken breasts, skinless and boneless
  • 1 cup ketchup
  • 2 tablespoons dried onion flakes
  • 1 tablespoon curry powder
  • ½ teaspoon salt
  • ¼ teaspoon ground black pepper
  • 1 tablespoon olive oil
  • Fresh parsley, chopped, optional
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