21 Day Fix Instant Pot Caprese Chicken (Slow Cooker Option)

confessionsofafitfoodie.com

Sandra Baker-Gregory

½ large yellow or red onion, sliced

3 to 4 cloves fresh garlic, minced or pressed

1 lb. boneless, skinless chicken breasts

3 ½ cups of cherry or grape tomatoes, halved

2 tbsp. balsamic vinegar (3 tbsp. for the IP)

1 tbsp. extra virgin olive oil

1 tsp. crushed red pepper (optional)

sea salt and fresh ground pepper, to taste

2 tbsp. fresh basil, chopped

⅔ cup mozzarella cheese, shredded

cooking oil spray

Directions at confessionsofafitfoodie.com

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