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Ingredients
  • 2 tablespoons* minced shallot
  • 1 tablespoon drained and finely minced capers
  • 1 tablespoon dill relish or finely minced dill pickle
  • ¼ teaspoon sugar
  • ¼ teaspoon dried dill
  • ½ cup vegan mayonnaise
  • Salt, if desired
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