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Roasted Beets with Balsamic Glaze
Want to make it a meal or serve these beets as a side dish? You could make an easy light lunch just by adding some mixed greens and poached chicken to your bowl.

As a side dish, these beets pair beautifully with roast chicken or pork chops. Enjoy!
Ingredients
  • 2 pounds red beets, medium sized, scrubbed clean, green tops removed (see beet greens recipe for what to do with beet greens)
  • 2 teaspoons extra virgin olive oil
  • Salt
  • ½ cup  balsamic vinegar
  • 2 teaspoons sugar
  • 1 teaspoon grated orange zest
  • Freshly ground black pepper
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