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Ingredients
  • 1 cup regular rolled oats
  • ¼ cup nutritional yeast
  • 2 tablespoons cornstarch
  • 1 teaspoon sea salt
  • 1 7-oz. jar roasted red peppers, undrained
  • 2 tablespoons finely chopped onion
  • 1 tablespoon cider vinegar or lemon juice
  • 1 to 2 teaspoons bottled hot pepper sauce
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