LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • ⅓ cup sugar
  • 3 tablespoons all-purpose flour
  • 6 cups sliced peeled fresh pears
  • 1 unbaked pastry shell (9 inches)
  • subheading: CRUMBLE TOPPING:
  • ⅓ cup all-purpose flour
  • 3 tablespoons brown sugar
  • ¼ teaspoon ground cinnamon
  • 2 tablespoons cold butter
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer