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Oven Baked Chicken Parma Balls
Ingredients
  • subheading: For the meatballs:
  • 500 g chicken mince
  • 1 brown onion finely diced
  • 1 tbs Italian herbs parsley, oregano etc - fresh or dried
  • 120 g panko breadcrumbs or regular breadcrumbs
  • 1 egg
  • salt and pepper to season
  • subheading: For the tomato sauce:
  • 1 brown onion finely diced
  • 1 clove (1 tsp) garlic crushed
  • 1 tbs olive oil
  • 400 g tomatoes fresh or tinned - diced or crushed
  • 2 tbs tomato paste
  • 1 cup (250 ml) water
  • 2 tsp Italian herbs parsley, oregano etc - fresh or dried
  • 1 tsp raw sugar optional
  • salt and pepper to season
  • ½ cup grated cheese combination of parmesan, mozzarella, cheddar
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