https://www.copymethat.com/r/TFAOQaZYW/sicilian-pistachio-cake/
11435604
xybug6t
TFAOQaZYW
2024-04-25 21:52:47
Sicilian Pistachio Cake
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Ingredients
- Unsalted butter for pan
- 2 ⅓ cups/11 ounces/300 grams shelled pistachios, preferably Bronte from Sicily, plus more for decorating
- ¾ cup/151 grams granulated sugar
- 3 tablespoons/30 grams potato starch or 3 tablespoons/24 grams cornstarch
- 1 ½ teaspoons baking powder
- 6 large eggs, at room temperature
- 2 tablespoons Strega, Galliano or green Chartreuse liqueur
- Confectioners' sugar
Steps
Directions at cooking.nytimes.com
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