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Ingredients
  • 2 cloves garlic peeled
  • 28 ounces canned black beans drained and rinsed
  • ¼ cup olive oil, more if needed and for drizzle
  • 2 tablespoons lime juice
  • 2 tablespoons tahini
  • ½ cup cilantro
  • 1 teaspoon ground coriander seed
  • 1 teaspoon cumin
  • ½ teaspoon paprika
  • 1 teaspoon coarse salt
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