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Chocolate Rugelach
Ingredients
  • subheading: FOR THE CREAM CHEESE DOUGH:
  • 1 (8-oz.) package
  • cream cheese, cold and cubed
  • 2
  • sticks unsalted butter, cold and cubed
  • 2 ½ cups
  • flour, plus additional for rolling out the dough
  • ½ teaspoon
  • salt
  • subheading: FOR THE CHOCOLATE FILLING:
  • 1 Tablespoon
  • cinnamon
  • ½ cup
  • sugar
  • 6 ounces
  • bittersweet chocolate, cut into small pieces or shavings
  • 4 Tablespoons
  • butter, melted
Steps
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