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Corned Beef Dinner
Ingredients
  • 2 to 2 1⁄2 lbs corned beef brisket
  • 1 medium onion, sliced
  • 1 stalk celery, cut in 3
  • 4 medium potatoes, peeled and halved
  • 4 medium carrots, peeled cut in 3
  • 1 cup beef bouillon
  • 1 bay leaf
  • 1 garlic clove, smashed
  • 1 teaspoon Worcestershire sauce
  • 1⁄2 teaspoon dry mustard
  • 4 small cabbage, cut into wedges
  • 1 teaspoon caraway seed
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