Pizza Dough without Yeast

2 ½ cup flour

2 ¾ teaspoon baking powder

1 teaspoon salt

1 tablespoon oil

¾ to 1 cup water

1. Preheat oven to 400 degrees F.

2. Combine all ingredients. If dough is sticky, add water.

3. Knead dough on floured surface for 3 to 4 minutes.

4. Add sauce and toppings. Bake for 15 to 25 minutes to fully cook dough.

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