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Cheesy Béchamel Sauce
Ingredients
  • 5 tablespoons unsalted butter
  • ¼ cup all-purpose flour
  • 2 cups whole milk, warmed
  • ½ teaspoon kosher salt
  • ¼ teaspoon freshly ground black pepper
  • ¼ teaspoon nutmeg, or to taste
  • ½ cup grated sharp cheddar cheese
  • 1 tablespoon grated Parmesan cheese
  • 1 dash hot sauce
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