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Ingredients
  • subheading: Crust:
  • 1 ½ cups graham cracker crumbs
  • ½ cup ground peanuts
  • 3 tablespoons brown sugar
  • 6 to 8 tablespoons unsalted butter (melted)
  • subheading: Filling:
  • ⅓ cup unsalted butter (melted)
  • 8 ounces cream cheese (softened)
  • 1 cup creamy peanut butter
  • 1 teaspoon vanilla extract
  • ½ cup powdered sugar
  • 8 ounces Cool Whip (thawed)
  • subheading: Toppings:
  • 10 Nutter Butter Cookies
  • Chopped salted peanuts
  • Chopped peanut butter cups
  • Chocolate sauce
Steps
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