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Ingredients
  • 1 tbsp olive oil
  • 1 lb boneless, skinless, chicken breasts, cut into thin strips
  • 2 cloves garlic, minced
  • ½ cup onion, chopped
  • 1 carrot, grated
  • 1 lemon, juiced
  • 1 can (14.5 oz) chicken broth
  • 2 tbsp black olives, sliced
  • 2 cups quick cooking white rice
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