https://www.copymethat.com/r/xuomnLOKo/szechuan-chicken/
132872765
p5HiHRi
xuomnLOKo
2024-04-29 06:04:45
Szechuan Chicken
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Ingredients
- subheading: For the stir-fry:
- 1 pound chicken breasts, boneless, skinless, and cut into 1-inch pieces
- ¼ cup cornstarch
- salt, to taste
- pepper to taste
- ¼ cup vegetable oil
- ½ cup yellow onion, cut into ½-inch pieces
- 1 red bell pepper, cut into 1-inch pieces
- 1 green bell pepper, cut into 1-inch pieces
- 25 small dried red chilies
- 1 tablespoon Sichuan peppercorns, optional
- 1 ½ teaspoons garlic, minced
- 1 teaspoon ginger, minced
- subheading: For the sauce:
- 3 tablespoons low-sodium soy sauce
- 1 ½ tablespoons hoisin sauce
- 1 tablespoon sesame oil
- 1 ½ tablespoons brown sugar
- 1 tablespoon cornstarch
- ¼ cup chicken broth
Steps
Directions at cookingprofessionally.com
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