https://www.copymethat.com/r/xsJRfsKDf/cheesecake-pecan-pie-make-ahead/
20127536
zfJRyVP
xsJRfsKDf
2024-05-20 14:13:43
Cheesecake Pecan Pie (Make Ahead!)
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This Cheesecake Pecan Pie is INSANE. It’s a buttery, flaky pie crust, with a layer of cheesecake, then topped with pecan pie filling. It is one of the BEST pies I have EVER had! Literally nothing could be more perfect for Thanksgiving! Plus: super duper easy AND make ahead.
Ingredients
- subheading: For the pie crust:
- ¼ cup ice water
- 2 cups flour
- 1 and ½ tablespoons sugar
- 1 teaspoon salt
- ½ cup (1 stick) COLD butter, cut into chunks
- 6 tablespoons butter-flavored Crisco
- ½ large egg, beaten
- subheading: For the cheesecake layer:
- 1 (8 ounce) package cream cheese, softened
- ¼ cup sugar
- 1 large egg
- subheading: For the pecan layer:
- 1 tablespoon butter, melted
- ⅔ cup sugar
- ⅔ cup dark corn syrup
- 2 large eggs
- ½ teaspoon vanilla
- 1 cup pecan halves, toasted if you like
- Caramel sauce , to garnish
- whipped cream, to garnish
Steps
Directions at thefoodcharlatan.com
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