https://www.copymethat.com/r/1q4EPxoM4/vegan-mushroom-bourguignon-easy-recipe/
72473806
xrTsFEE
1q4EPxoM4
2024-04-17 23:27:47
Vegan Mushroom Bourguignon (Easy Recipe)
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Very good/could double it
Ingredients
- 1x
- 2x
- 3x
- Mushroom Bourguignon
- 1 oz ( 28 g) dried mushrooms OR 10 oz fresh sliced mushrooms
- 1 tbsp oil
- ½ large onion diced
- 2 small/medium ( 140 g) carrots chopped
- ⅔ cup ( 100 g) peas frozen (optional)
- 3 garlic cloves minced
- ¾ tbsp fresh thyme or 1 tsp dried thyme
- 1 tsp onion powder
- ¾ tsp sea salt or to taste
- ¼ tsp black pepper or to taste
- ¼ tsp smoked paprika
- ⅓ cup ( 80 ml) red wine (*see notes)
- ½ tbsp tamari or soy sauce
- ¾ cup ( 180 ml) vegetable broth + ¼ cup more if needed
- ¼ cup ( 60 ml) plant-based milk
- ¾ tbsp cornstarch or arrowroot flour
- subheading: Mashed Potatoes:
- 4 medium-sized ( 600 g) potatoes
- ¼ cup ( 60 ml) coconut milk canned (*see notes)
- ½ tsp nutmeg or to taste
- Black pepper & sea salt to taste
Steps
Directions at elavegan.com
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