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Bacon Fat Gingersnaps [And Honey Cream Cheese Dip]
Ingredients
  • ¾ cup of rendered bacon fat, chilled
  • 1 cup of sugar, plus extra for baking
  • ¼ cup of molasses
  • 1 large egg
  • 2 cups of all-purpose flour
  • 2 teaspoons of baking soda
  • 2 teaspoons of ground ginger
  • ½ teaspoon of ground cloves
  • ½ teaspoon of ground  cinnamon
  • ⅛ teaspoon of ground black pepper
  • 2 tablespoons of bourbon
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