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Ingredients
  • ½ pound ground beef
  • ½ pound Italian sausage (I use hot)
  • 1 ½ tsp salt
  • ½ tsp pepper
  • 1 large onion, chopped*
  • 1 tsp Italian seasoning
  • 2 Tbsp parsley
  • 2 tsp garlic powder
  • 2 Tbsp Worcestershire sauce
  • 1 (6oz) can tomato paste
  • 1 (29 oz) can tomato sauce
  • 2 Tbsp granulated sugar
  • 2 ½ cups water
  • 1 (8 oz) package regular lasagna noodles, uncooked
  • 4 cups shredded mozzarella cheese
  • 1-½ cups cottage cheese
  • ½ cup grated Parmesan cheese
Steps
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