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Oats and Dried Fruit Bars
Ingredients
  • 150g (1 cup plus 2 tbsp.) plain flour
  • 11⁄2 tsp baking powder
  • 1 tsp cinnamon
  • 150g (13⁄4 cup) jumbo porridge oats
  • 150g (3⁄4 cup) brown or muscovado sugar
  • 150g (1 cup) mixed dried fruit (cranberries, blueberries, raisins, sultanas, chopped up apricots or figs)
  • 100g (3⁄4 cup) mixed seeds and nuts (pumpkin, sunflower, sesame, flaked almonds, chopped pistachio or hazelnuts)
  • 150g (10 tbsp.) unsalted butter, melted and cooled
  • 2 tbsp. golden syrup or honey
  • 2 medium eggs, beaten
  • 1 tsp orange extract (optional)
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