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Slow-Cooker Bone Broth
Ingredients
  • 2kg beef bones (mix of marrow, knuckle and meat bones)
  • 6 sprigs thyme
  • 2 tbsp apple cider vinegar (see Note)
  • 2 carrots, quartered
  • 1 brown onion, halved
  • 2 stalks celery, chopped
  • 4 garlic cloves
  • 1 bay leaves
Steps
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