LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 1 ⅛ cup Canned Chickpeas - canned, drained, skin removed - this matches the amount of a 400g can of chickpea!
  • ⅓ cup Peanut Butter (Unsalted) - or powdered peanut butter, rehydrated for a low fat, low calorie, high protein boost
  • 3 tablespoons Maple Syrup
  • ¼ teaspoon Salt
  • 3 teaspoons Vanilla
  • 3 tablespoons Oat Flour
  • 1 tablespoon Almond Flour - or more oat flour if preferred
  • 2 tablespoons Almond Milk
  • ⅓ cup Vegan Dark Chocolate Chips
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer