https://www.copymethat.com/r/xoHdAfWPD/biscoff-loaf-cake-recipe-from-lucy-loves/
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2024-05-05 13:09:53
Biscoff Loaf Cake Recipe from Lucy Loves Food Blog
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Ingredients
- subheading: Cake:
- 200g Stork or soft butter
- 200g soft light brown sugar
- 100g Biscoff spread
- 4 eggs
- 1 teaspoon vanilla
- 200g self raising flour
- subheading: Buttercream:
- 125g soft butter
- 250g icing sugar
- 140g Biscoff spread
- 1 teaspoon vanilla extract
- A splash of milk, to create a spreadable consistency
Steps
Directions at lucylovesuk.com
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