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Ingredients
  • 3 cups (375g) All Purpose Flour
  • 2 tsp Instant Yeast
  • 1 tsp Salt
  • 1 cup (240ml) + 2 Tbsp (30ml) Warm Water (Not Hot)
  • 1 Tbsp (15ml) Maple Syrup
  • Olive oil (for oiling the dish and for frying)
Steps
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