https://www.copymethat.com/r/xmVzALCjO/spinach-artichoke-dip/
131387587
L6CCHGJ
xmVzALCjO
2024-05-02 14:41:04
Spinach-Artichoke Dip
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Ingredients
- 1 tablespoon extra-virgin olive oil
- 3 garlic cloves, minced
- 11 ounces (11 cups) baby spinach, chopped coarse
- 8 ounces cream cheese, softened
- 6 ounces Gouda cheese, shredded (1½ cups)
- 3 ounces Parmesan cheese, grated (1½ cups)
- 1 ⅓ cups marinated artichoke hearts, chopped
- 1 cup mayonnaise
- ¼ teaspoon pepper
- ⅛ teaspoon cayenne pepper
Steps
Directions at americastestkitchen.com
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