https://www.copymethat.com/r/xlYPVUn54/canning-clam-chowder-soup/
137618812
Nq4BO3o
xlYPVUn54
2024-05-12 04:03:13
Canning Clam Chowder Soup
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Ingredients
- ½ pound diced salt pork (optional)
- 2 quarts diced and peeled potatoes (about 8 medium)
- 1 cup chopped onion (about 1 medium)
- 3 or 4 quarts cleaned, chopped clams with juice
- 2 quarts boiling water
- Salt and pepper
Steps
Directions at extension.oregonstate.edu
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