Best Freshwater Fish to Grill

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four salmon fillets

1 green onion, thinly sliced

2 cloves garlic, minced

2 tablespoons balsamic vinegar

2 tablespoons reduced-sodium soy sauce

1 tablespoon maple syrup

1 tablespoon olive oil

1 teaspoon crushed red pepper flakes

1 teaspoon ground ginger

half of teaspoon sesame oil

1/four teaspoon salt

Directions at goodrecipe.uk

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