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Best Blackened Shrimp Bowls
Ingredients
  • 2 c. cooked brown rice
  • 1 lb. shrimp, tails removed, peeled and deveined
  • 1 ½ tsp. cumin
  • 1 tsp. paprika
  • 1 tsp. garlic powder
  • ½ tsp. onion powder
  • Kosher salt
  • Freshly ground black pepper
  • 2 tbsp. olive oil, divided
  • 1 c. fire roasted corn
  • 1 red pepper, diced
  • 2 tbsp. freshly chopped cilantro, plus more for garnish
  • Juice of 1 lime, divided
  • 1 avocado, thinly sliced
Steps
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