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Instant Pot Chicken Gnocchi Soup Olive Garden Copycat
Ingredients
  • 1 tablespoon olive oil
  • 2 tablespoons butter
  • 1 yellow onion diced
  • 1 stalk celery chopped
  • 2 cloves garlic crushed
  • 4 cups low sodium chicken stock
  • 2 chicken breasts boneless skinless
  • 1 cup carrots shredded
  • 2 teaspoons fresh thyme
  • 1 teaspoon salt to taste
  • ¼ teaspoon ground black pepper
  • 1 package 16-ounce potato gnocchi fresh, dried, or frozen
  • 1 cup fresh spinach baby spinach or roughly chopped spinach leaves
  • 2 cups half and half
  • subheading: Equipment:
  • Instant Pot
Steps
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