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Chocolate Zucchini Bread {Almond Flour}
Ingredients
  • 1 ¼ cup (120 g) almond flour
  • ¼ cup (28 g) plus 1 tablespoon cocoa powder
  • ½ teaspoon baking soda
  • ¼ teaspoon salt
  • 2 large eggs
  • 2 tablespoons (1 ounce) oil (or melted butter or ghee)
  • ¼ cup plus 1 tablespoon (74 ml) maple syrup
  • 1 tablespoon vanilla
  • 1 cup (90 g) grated zucchini
Steps
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