https://www.copymethat.com/r/xi0kiyqHM/valais-rye-bread/
125270151
zXb2zo0
xi0kiyqHM
2024-06-02 01:28:19
Valais Rye Bread
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Ingredients
- subheading: For 1 loaf of bread:
- Parchment paper
- Rye flour for dusting
- subheading: Pre-dough:
- 10 g Yeast, crumbled
- 5 dl lukewarm water
- 250 g Rye flour (1)
- 10 g Yeast, crumbled
- 450 g Rye flour (2)
- 50 g Whole wheat flour
- ½ to 1 tbsp Salt
Steps
Directions at swissmilk.ch
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