LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Sweet Potato-Garlic Soup with Chile Oil
Ingredients
  • subheading: FOR THE SOUP:
  • 1 head of garlic
  • 2 teaspoons plus 2 tablespoons extra-virgin olive oil
  • 1½ pounds sweet potatoes (about 3 medium), peeled and cut into ½-inch cubes
  • 1 medium yellow onion, peeled and diced
  • 1 teaspoon cumin seeds
  • 3 cups low-sodium vegetable stock
  • 1 teaspoon freshly ground black pepper
  • ¼ teaspoon ground turmeric
  • Fine sea salt
  • subheading: FOR THE CHILE OIL:
  • ½ cup neutral oil, such as grapeseed
  • 2 tablespoons red-pepper flakes, such as Aleppo
  • 2 garlic cloves, peeled and thinly sliced
  • 1 tablespoon Sichuan peppercorns, crushed
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer