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One-Pot Pasta with Bacon and Peas
Ingredients
  • 1 tbsp vegetable oil
  • 200g smoked streaky bacon, chopped
  • 1 large onion, thinly sliced
  • 3 to 4 garlic cloves, crushed
  • 300ml semi-skimmed or whole milk
  • 600ml chicken stock
  • 250g dried spaghetti
  • 250g frozen peas
  • zest and juice of 1 lemon
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