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Dr. Pepper Pulled Pork
Ingredients
  • subheading: For the Pulled Pork:
  • 3 pound pork shoulder or butt
  • 1 packet Lipton Onion Dip mix
  • 32 ounces Dr. Pepper
  • subheading: For the Optional Au Jus (for dipping sandwichs in):
  • 3 cups pork liquid
  • 1 cup brown sugar
  • ¼ cup maple syrup
  • subheading: To Make Sandwiches/Siders (optional):
  • Rolls, slider buns, or bread of choice (like brioche!)
  • Cheese slices, of choice (we use Colby Jack)
  • BBQ sauce, or toppings of choice
  • Coleslaw or shredded lettuce
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