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Ingredients
  • 1 pound phyllo dough, thawed
  • 1 ½ cups walnuts, finely chopped
  • 1 ½ cups pistachios, finely chopped
  • ½ cup granulated sugar
  • 1 ½ teaspoons ground cinnamon
  • 1 cup unsalted butter, melted
  • subheading: For the Honey Syrup:
  • 1 cup honey
  • 1 cup water
  • 1 cup granulated sugar
  • 1 cinnamon stick
  • 1 tablespoon fresh lemon juice
  • 1 teaspoon vanilla extract
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