Dairy Free Spinach Artichoke Dip

sarahbakesgfree.com

Lisa D

16-ounces frozen chopped spinach, defrosted and drained

14-ounce can artichoke hearts {not marinated}, drained

1 8-ounce container dairy free cream cheese {I used Kite Hill}

½ cup mayonnaise {use vegan mayo if needed}

2 tablespoons chopped green onions

1 teaspoon lemon juice

1 teaspoon garlic powder

½ teaspoon onion powder

½ teaspoon sea salt

Directions at sarahbakesgfree.com

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