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French Silk Slab Pie
Ingredients
  • 2 9-inch pie crusts, softened
  • subheading: FOR THE FILLING:
  • 10 oz bittersweet chocolate, plus more for topping
  • 4 eggs
  • 1 ⅓ cups granulated sugar
  • 2 teaspoons vanilla extract
  • ½ cup (1 stick) unsalted butter, softened
  • 2 ½ cups heavy whipping cream
  • ⅓ cup powdered sugar
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