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Smashed Hamburgers with Caramelized Onions
Ingredients
  • Canola or grapeseed oil
  • 4 cups (¼-inch) sliced red onions (2 medium)
  • 1 teaspoon sugar
  • 1 tablespoon good red wine vinegar
  • 1 ½ teaspoons dry mustard powder, such as Colman’s
  • Kosher salt and freshly ground black pepper
  • 1 ¼ pounds ground beef with 20% fat
  •  
  • 1 ¼ cups grated Gruyère cheese (4 ounces)
  • 4 sandwich potato rolls, such as Martin’s
  • Ketchup, for serving
Steps
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