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Slow Cooked ‘Roast’ Lamb
Ingredients
  • 1 to 2kg piece of lamb roast
  • 2 to 3 cloves fresh garlic
  • Sprigs of fresh Rosemary
  • 2 tsp beef stock powder
  • ½ cup hot water
  • 1 to 2 tbsp mint sauce (or a few leaves of fresh mint if you prefer)
Steps
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