https://www.copymethat.com/r/xYnsbB17Q/panzerotti-recipe-with-mozzarella-and-to/
139101644
SarSfas
xYnsbB17Q
2024-06-02 13:31:54
Panzerotti Recipe (With Mozzarella and Tomato)
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Ingredients
- subheading: FOR THE DOUGH:
- ¾ cup plus 2 tablespoons warm water (40 degrees C)
- 1 tablespoon granulated sugar
- 1 (7 grams) packet active dry or instant yeast (2 ¼ teaspoons)
- 2 tablespoons olive oil, plus more for the bowl
- 2 ½ cups all-purpose flour, plus more for rolling
- 2 teaspoons kosher salt
- subheading: FOR THE FILLING AND FRYING:
- 225g fresh mozzarella cheese (not low moisture)
- ½ cup tomato purée, tomato passata, or strained tomatoes
- ¾ teaspoon dried oregano
- ½ teaspoon kosher salt
- 3 cups canola, vegetable, or safflower oil, for deep frying
Note: Ingredients may have been altered from the original.
Steps
Directions at thekitchn.com
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