https://www.copymethat.com/r/xYAU9fIgU/sisig/
138929810
EmBZMiz
xYAU9fIgU
2024-06-18 14:38:42
![](https://cdn.copymethat.com/media/sisig_202405152310078922935apyb.jpg)
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www.youtube.com/watch?v=5cBbx6zHb64&pp=ygUMc2ltcG9sIHNpc2ln
www.youtube.com/watch?v=zMQeXV2oFqc&pp=ygUMc2ltcG9sIHNpc2ln
www.youtube.com/watch?v=zMQeXV2oFqc&pp=ygUMc2ltcG9sIHNpc2ln
Ingredients
- subheading: Set A:
- 1 kilogram pig’s cheeks and ears
- 3 pieces laurel leaves
- 1 teaspoon whole peppercorns
- 4 cups water
- 2 tablespoons salt
- subheading: Set B:
- 5 pieces big red onions, chopped
- 200 grams chicken liver
- 4 tablespoons calamansi juice
- 4 tablespoons soy sauce
- ¼ teaspoon salt
- ¼ teaspoon cracked black pepper
- 7 pieces siling labuyo (red chili pepper), chopped
- subheading: Set C:
- 1 tablespoon butter, add per serving (optional)
Steps
Directions at simpol.ph
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