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The Perfect Gluten-Free Vegan Pancake
Ingredients
  • subheading: SCALE:
  • ⅓ c. gluten free oats (blend until in flour form)
  • ⅓ c. millet flour
  • 5 Tbsp. arrowroot powder
  • OR you can use ⅔ gluten-free flour blend in place of millet and arrowroot
  • 1 c. nondairy milk
  • 1 Tbsp. granulated sugar
  • ½ tsp. baking powder
  • pinch of sea salt
Steps
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