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Ingredients
  • 1 ⅓ cups old-fashioned rolled oats
  • 1 teaspoon baking powder
  • ½ cup cottage cheese
  • 2 large eggs (or substitue a flax-egg)
  • ½ cup water , milk, or dairy-free milk
  • 1 teaspoon olive oil
  • 1 teaspoon vanilla extract
  • dash of cinnamon
Steps
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