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Easy Cabbage Roll Casserole Recipe Tastes Like What Grandma Made
Omit cheese, instead serve with a dollop of sour cream. Can also add sauerkraut to mixture
Ingredients
  • 1 head cabbage, cored and chopped
  • ¼ cup water
  • 1 pound ground beef
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • ½ teaspoon paprika
  • ½ teaspoon onion powder
  • 2 tablespoons brown sugar
  • ¼ teaspoon cayenne, or to taste
  • 1 can (15 ounces) tomato sauce
  • 1 can (15 ounces) beef broth
  • 1 cup long-grain white rice
  • 1 ½ cups grated mozzarella cheese
  • 1 ½ cups grated sharp cheddar cheese
Steps
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