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The Best Healthy Green Bean Casserole
Ingredients
  • subheading: For the onions:
  • 2 medium to large yellow onions, thinly sliced
  • 1 tablespoon olive oil
  • ½ cup all-purpose flour (or whole wheat pastry flour or gluten free oat flour)
  • ½ cup panko breadcrumbs
  • ½ teaspoon garlic powder
  • ½ teaspoon salt
  • subheading: For the green beans:
  • 2 pounds fresh green beans, trimmed
  • subheading: For the mushrooms:
  • 2 tablespoons butter, divided
  • 1 pound (16 ounces) sliced baby bella mushrooms
  • 1 teaspoon fresh thyme
  • Salt and pepper
  • subheading: For the sauce:
  • 2 tablespoons butter
  • ⅓ cup all purpose flour (or whole wheat pastry flour or all purpose GF flour)
  • 2 cups low sodium chicken broth (or vegetarian broth)
  • 3 cloves garlic, minced
  • ½ cup grated parmesan cheese
  • Freshly ground salt and pepper, to taste
Steps
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