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Salty-Sweet Nutella-Stuffed Cookies
Ingredients
  • Filling
  • ½ cup (149g) chocolate-hazelnut spread
  • Cookie dough
  • 1 cup (298g) chocolate-hazelnut spread
  • 1 cup (120g) King Arthur Unbleached All-Purpose Flour
  • ¼ teaspoon table salt
  • 1 large egg
  • 1 tablespoon water
  • ½ teaspoon espresso powder, optional; for enhanced flavor
  •  
  • Topping
  • flaky sea salt
Steps
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